Description
Origin
Quebec City, Quebec, Canada
Firebarn is the story of two friends from Quebec and a bulldog named Barney. In 2015, Frank Ménard and Pierre-Olivier Drouin launched their brand of sauces and spices, lovingly made from exceptional Canadian ingredients.
Ingredients
Soy Sauce (Water, Soybeans, Salt, Alcohol (To Maintain Freshness)) • Organic Cane Sugar • Rice Vinegar • Mirin Sauce (Corn Syrup, Water, Fermented Rice Seasoning (Water, Rice, Corn Syrup, Alcohol, Salt), Vinegar, Sodium Benzoate) • Tomato Paste • Sambal Oelek Firebarns (Hot Pepper Puree, White Vinegar, Water, Salt, Sugar, Xanthan Gum, Potassium Sorbate, Sodium Benzoate) • Garlic • Ginger • Green Onion • Sesame Oil.
Contains :Sesame • Soy • Sulfites.
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